Italians breeds

Reggianino or Cravattato Italiano
Italian Poultry breeds - Pigeons

Origin and economic characteristics

It comes from the province of Reggio Emilia (Emilia-Romagna), it was created bifore ‘500 by crossing African doves  and indigenous pigeons. Lively, domestic, very elegant, very good flyer.

Morphological characteristics

Mean weight: 0,30 kg.
Length (from beak to the end of the tail): 20-25 cm.

Smooth head, very short beak broader than it is long, often slightly bent down; large round eyes. The neck of average length, broad rounded breast. Various colours.

Reggianino Reggianino (photo Fabio Zambon)

Reggianino Reggianino (photo Fabio Zambon)

Reggianino (photo

Italian version English version Spanish version

Search in web site
Copyright © - Codice ISSN 1970-2620 - Webmaster: Marco Salvaterra - [email protected]